Alaïa and the We Are Ona studio set the table

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Alaïa continues to reinvent its heritage by launching a unique culinary experience. On October 15, the brand presented “La Table Alaïa”, an initiative that forms part of its “Dialogue” cultural project.

These intimate dinners, held in the company’s flagship on rue de Marignan, bring together a small number of guests around a signature menu created by Pieter Mulier and chef Jules de Saint Cyr. These exclusive dinners are open to the public on October 16 and 17. Each evening, 30 guests will be able to enjoy this culinary experience in a setting inspired by the world of the Maison. This project aims to reconnect with the art of entertaining, so dear to Azzedine Alaïa, who passed away in 2017.

Travelling dinners

Alaïa plans to extend this concept to other cities around the world. Each dinner will be orchestrated by a different personality and a renowned chef, offering a unique menu for each occasion. This allows the House to strengthen its connection with various artistic universes, continuing to explore new sensory experiences.

Don’t miss these exclusive dinners, a perfect fusion of fashion and gastronomy, celebrating the legacy of Azzedine Alaïa and his much-loved art of entertaining.

This project has only just begun, so stay tuned for news of the next cities to host La Table Alaïa.

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