Miglia: The new Italian table that’s making Paris vibrate

Miglia is the latest must-try restaurant in Paris. A place where authentic Italian cuisine meets refined decor.

Located a stone’s throw from Place des Ternes, Miglia recreates the warm ambience of Italian trattorias. Madrid-based architects Hurlé & Martin transformed the space with natural materials, earthy colors and elements reminiscent of Italian landscapes. Ochre wall tones, wood and pinkish marble create a unique atmosphere.

An authentic gastronomic experience

Behind the stoves, two Italian chefs offer a cuisine focused on simplicity and refinement. Antipasti include fish crudos and tomato salad with burrata. Pizzas range from the classic to the bold, such as Capra e Miele (goat and honey) or summer truffle. As for pasta, the options are varied and generously served. Must-tries include pici cacio e pepe and linguine alla putanesca.

Desserts like Nutella pizza and profiterole with stracciatella echo childhood and regressive pleasures.

Italy in the glass

The Miglia bar celebratesaperitivo, with a wide selection of Spritz, from the classic to the limoncello-infused. Cocktails such as the Negroni or theAmericano complete the menu. To accompany the dishes, the wines come from the regions of Sicily and Tuscany.

Italian-style conviviality

Miglia, short for “famiglia”, is a convivial place. Here, large tables welcome families and friends, sharing typical dishes in a relaxed atmosphere. As well as offering a pleasant terrace, the restaurant is perfect for romantic rendezvous or business lunches.

This new Italian restaurant in Paris is an ode to Italian cuisine, where every dish is a tribute to the culinary traditions of the Transalpine region. Miglia perfectly embodies the dolce vita à la parisienne, in an ambiance that’s both chic and relaxed.

Miglia – 233 bis Rue du Faubourg Saint-Honoré, 75008 Paris