5 new restaurants to discover in Paris in September
September is synonymous with renewal in Paris, and this also applies to the capital’s gastronomic scene. This month, five new restaurants opened their doors, each bringing its own unique touch to the Parisian culinary offering. Whether you’re a fan of French, Mediterranean or Asian cuisine, there’s something for everyone.
Meïda by Mohamed Cheikh
Mohamed Cheikh, winner of “Top Chef” in 2021, opens his first Meïda restaurant. This intimate restaurant features Mediterranean cuisine revisited with finesse. The spices and flavors of the Maghreb blend harmoniously with quality local produce. Don’t miss the chance to discover this place that combines tradition and modernity. To find out more about this new address, read the full article on Paris Select.
Meïda, 10 Place De La République, 93400 Saint-Ouen-sur-Seine, France
Marius by Yoni Saada
Yoni Saada, well known to Parisians, continues to seduce with his new restaurant Marius, located at the Gare de Lyon. The restaurant offers Mediterranean cuisine, with generous, colorful dishes to be enjoyed in a warm atmosphere. If you’re looking for an address where conviviality is the order of the day, Marius is the place to be. Find out more about this must-visit address on Paris Select.
Marius – Gare de Lyon, Place Louis-Armand, 75012 Paris.
Open daily 5:30am – 9:30pm
La Baronne by Paris Society
La Baronne, the new jewel in the crown of Paris Society, promises a refined and exclusive culinary experience. This elegant restaurant features modern French cuisine, prepared with seasonal ingredients and presented with great attention to detail. For a chic evening out in Paris, this is the ideal address. You can find out more about this new venue on Paris Select.
Le Bouillon du Coq by Thierry Marx
Celebrity chef Thierry Marx is back in the spotlight with Le Bouillon du Coq, a restaurant that aims to be both simple and sophisticated. Inspired by traditional Parisian bouillons, the restaurant offers authentic, comforting cuisine in a convivial setting. Le Bouillon du Coq is a must for those looking to rediscover classic French cuisine. More details are available on Paris Select.
Le Bouillon du Coq – 37 Boulevard Jean Jaurès, 93400 Saint-Ouen. Open from 12pm to 11pm every day. Continuous service without reservation
Shin by Julien Sebbag and Eun Jung Shin
For an original culinary experience, Shin is the new address to try. This restaurant, the result of a collaboration between Julien Sebbag and Eun Jung Shin, offers a fusion of French and Korean flavors. With an innovative menu, this place is perfect for those who love gastronomic adventure. Don’t miss out on exploring this new gourmet twist in Paris. More information on Paris Select.
Shin, 47 rue des Petites Écuries, Paris 75010
In conclusion, September is the perfect month to discover these new restaurants in Paris, each offering a unique experience that reflects the capital’s culinary effervescence.
