Duck & Champagne: the pairing that makes Parisian gastronomy sparkle

In the heart of the 2ᵉ arrondissement, nestled in the historic Passage des Panoramas, Canard & Champagne offers a culinary experience as surprising as it is delicious: marrying the richness of French duck with the finesse of champagne. Housed in a former chocolate factory belonging to François Marquis, supplier to the kings of France, this unique restaurant revisits the classics in a chic yet relaxed setting, where the Belle Époque spirit meets modernity.

Here, duck is king, exclusively from free-range, grain-fed French farms, and available in a variety of refined recipes. The champagne, meanwhile, comes from small, committed producers selected for their respect for the terroir and their expertise. The result? A menu designed to sublimate food and wine pairings.

From the moment you enter, the décor is immediately appealing: a terrace overlooking the passage’s shop windows, a bright room with a contemporary bistro feel, cinephile nods on the walls and, in the basement, a cosy space perfect for private events.

A menu that celebrates tradition… and revisits it

The menu pays generous tribute to duck. For starters, foie gras – classic or pan-fried with apples – is served alongside rillettes, terrines and mixed salads with characterful cheeses. Main courses include the inevitable duck breast and leg confit, as well as more modern offerings such as a duck burger or shredded parmentier, not forgetting a roasted vegan eggplant to balance it all out.

As for desserts, the restaurant focuses on the great classics: Bocuse-style chocolate mousse, lemon cheesecake, lemon-basil deconstructed tart, or a light floating island, perfect for ending the meal in style.

Where Canard & Champagne hits the nail on the head is in its ability to deconstruct traditional gastronomic codes by proposing an original yet perfectly mastered pairing. The effervescence of the champagne sublimates the richness of the duck, bringing lightness and contrast to every bite.

Here, boldness takes precedence, without ever sacrificing elegance. An address to discover for all those who want to revisit French tradition with a touch of freshness… and a few bubbles.

📍 Canard & Champagne – Passage des Panoramas, Paris 2e

Also read: Kapara launches a festive brunch that could well redefine your Sundays

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