Le Petit Café Robuchon, an exceptional new address in Monaco
In the heart of Monaco, Le Petit Café Robuchon is a must for lovers of fine dining. Open since September 2, 2024, this new Francis Sultana-designed setting combines elegance, conviviality and culinary excellence. . The establishment follows in the footsteps of the legendary Joël Robuchon.
A luxurious and intimate setting
From the moment you step inside, the décor exudes timeless refinement: polychrome marble floors, Murano glass fixtures and soft furnishings create a sophisticated atmosphere. The terrace, bathed in Mediterranean sunshine, offers an ideal gourmet interlude.
Cuisine orchestrated by exceptional chefs
In charge of the kitchens is Frédéric Garnier, a former colleague ofAlain Ducasse. He puts his know-how and creativity at the service of generous Mediterranean cuisine. He is accompanied by chef Izu, culinary director of Robuchon Monaco. His gastronomic signature has established itself from the Côte d’Azur to Dubai.
“Working with the Robuchon Monaco team is an honor. Together, we will maintain the tradition and heritage of a prestigious brand, while meeting the expectations of an international clientele.” – Chef Izu
Refined, affordable gastronomy
Open all day, Le Petit Café Robuchon offers a varied à la carte menu, featuring carefully selected local and seasonal produce. From breakfast to elegant snacks, the offer includes: pastries and cakes from Robuchon Monaco ‘s exclusive laboratory; salads and fresh dishes, available to eat in or take away; a bright cellar with a selection of prestigious wines.
In the spirit of Parisian palaces, this address promises an upscale experience where every detail is designed to delight the most demanding palates.
📍 Le Petit Café Robuchon – Monaco
📅 Open since September 2, 2024
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