Jean Imbert’s new Mont-Saint-Michel address
Jean Imbert and Mauviel 1830 join forces to open a new restaurant: Logis Sainte Catherine, at the foot of Mont-Saint-Michel.
Renowned chef Jean Imbert joins forces with luxury cookware house Mauviel 1830 for an exceptional project. Together, they inaugurate Logis Sainte Catherine, a gourmet address nestled in a historic building on Mont-Saint-Michel, refurbished by Bachmann Associés.
An iodized collaboration
For Mauviel 1830, renowned manufacturer of copper utensils, this restaurant marks a historic first. Valérie Le Guern Gilbert, president of the company, underlines this major step: “We are becoming restaurateurs while remaining true to our heritage and our values of creativity and innovation.”
Chef Jean Imbert, known for his prestigious collaborations and generous dishes, has created a menu based on exceptional local produce. Flagship dishes include Thermidor lobster and Abrinka pig, embodying the richness of Normandy’s terroir.
Jean Imbert, an asset for Mont-Saint-Michel
This new restaurant enhances the gastronomic offering of an already unmissable site. With its 3 million annual visitors, Mont-Saint-Michel is the most visited tourist site in France outside Paris. The arrival of the Logis Sainte Catherine could further enhance its popularity by attracting lovers of fine dining.
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