Manigua: a Cuban escape in Paris

Welcome to Manigua, a casa particular like no other. Nestled in the 9ᵉ arrondissement, this new restaurant-cocktail bar transports visitors to the authenticity of Cuba, with an elegant, hushed ambience far removed from colorful, noisy clichés. Here, every detail is thought out to offer a unique, immersive experience.

Three spaces, three atmospheres

Manigua is a place that reinvents itself throughout the day, offering a variety of atmospheres to suit your mood. The large dining room, with its comfortable banquettes and warm materials, invites you to enjoy a convivial moment over a refined meal or tapas to share. Outside, a long terrace stretches out, perfect for enjoying the hustle and bustle of Paris in complete relaxation. But the real surprise lies behind the kitchen: a discreet corridor leads to an exceptional speakeasy, where the spirit of vintage smoking rooms blends with a hushed atmosphere. This intimate space, illuminated by vintage lighting fixtures and dominated by a sublime wood-panelled bar, is an invitation to prolong the evening over carefully crafted cocktails, to the sound of haunting Latin melodies.

A map that invites you to travel

On the plate, Manigua blends the flavors of the world through a Cuban prism. There’s no fixed cuisine here, just dishes revisited with boldness and creativity. The menu, devised by Chef Ivan Nora Moran, promises new discoveries with every bite:

• Duck leg confit with guava and sweet potato gratin.
• A lamb mouse confit, sublimated by a marriage of red wine, tomato and polenta.
• Cod fillet with lime béarnaise and oysters in tempura.

When it comes to sharing, don’t miss the homemade paella, concocted according to the day’s arrivals and inspiration, or the marinated pork leg, slow-cooked for 7 hours for incomparable tenderness.

The highlight: the speakeasy bar

A culinary journey wouldn’t be complete without a stop at Manigua’s speakeasy. Accessible via a secret corridor, this elegant bar offers an impressive menu of 30 cocktails, from timeless classics (Margarita, Mojito) to more original creations like the Mezcalita Manigua or the Caipiriña Tropical. Open until 2 a.m., it’s the ideal spot for night owls. The best part? It can be privatized for events.

An address to discover

Manigua is much more than a restaurant and cocktail bar, it’s a culinary and cultural escape in the heart of Paris. This establishment is the new HQ for gourmets in search of exotic flavors and a warm atmosphere. Head to 7 rue Choron, Paris 9ᵉ, for a timeless experience.

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