Culinary experiences on a Costa Mediterranean cruise
Cruising on the Costa Smeralda is THE ideal formula for gourmets, offering a wide range of culinary experiences to enjoy on board. In addition to the services provided for all passengers, you can choose between a gourmet restaurant with creations by Michelin-starred chefs, world cuisine restaurants, gourmet spots for sweet tooths and chic bars for cocktail lovers. There really is something for everyone. Paris Select shares its top recommendations!
Archipelago the most gastronomic restaurant
The Archipelago restaurant offers a unique culinary experience on a cruise, starting with a personalized invitation. 3 menus, each designed by a chef: Hélène Darroze, Bruno Barbieri and Ángel León. These dishes tell stories based on sustainable development and the local flavors of the destinations visited. Each menu includes 5 refined dishes accompanied by drinks, creating a gustatory journey.
The tables, designed as customizable islands, offer an intimate ambience with copper structures and reclaimed driftwood installations. Archipelago is committed to sustainable development, using local products and avoiding waste. Part of the proceeds also supports environmental projects run by the Costa Croisières Foundation.
Teppanyaki the most unusual restaurant
The Teppanyaki restaurant is the perfect setting for an unforgettable evening out. In a warm Oriental-style setting, passengers can savor Japanese specialties prepared before their very eyes by talented chefs. This culinary spectacle, combining skill and exquisite flavors, promises a memorable dining experience.
Pummid’oro for fans of Italian cuisine
The Pummid’oro pizzeria is the ideal choice for a relaxed evening of 100% made-in-Italy pizza. The expert pizzaiolos prepare excellent wood-fired pizzas, 24 hours a day. They are made exclusively with PDO Italian ingredients, such as San Marzano PDO tomatoes, flours and yeasts selected in partnership withPollenzo’s University of Gastronomic Sciences. The latter, like Costa Cruises, promotes sustainable food that respects the land and the environment. There are 14 pizzas on the menu, from the great classics(Margherita, Napoli, Four Seasons and Calzone) to genuine specialties, such as Ligurian focaccia with cheese.
3 theme bars to get together
Campari Bar
Just move on to the next deck to enjoy a drink at the Campari Bar, also located on the Colosseo terrace. This themed bar offers a wide choice of original cocktails: Negroni, Americano, Boulevardier, Ginger Mojito, Campari Tonic and many others.
Ferrari Spazio Bollicine
The Ferrari Spazio Bollicine, located on the Colosseo terrace, is the themed bar designed by Ferrari Trento. The star of the bar’s menu will of course be the entire prestigious range of Ferrari sparkling wines. This selection is equally suited to those who love bubbles and those who prefer refined cocktails. Passengers can enjoy a Blooming Perlé, a Ferrari Spritz, a Ferrari YouGo or a Ferrari MaximIce, or be tempted by a Ferrari Smeralda or a Ferrari DemiFresh, specially created for Costa. Ferrari Spazio Bollicine will also serve light dishes created in collaboration with Locanda Margon, Casa Ferrari’s Michelin-starred restaurant, to accompany aperitifs and late-night drinks.
Aperol Spritz Bar
The Costa Smeralda will also feature a counter dedicated to the most famous of Italian aperitifs: the spritz. On Deck 17, near the swimming pool, passengers can enjoy refreshing drinks made exclusively with Aperol at theAperol Spritz Bar. A DJ and singer will make the aperitif even more entertaining.
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