Eataly: the select address to add sunshine to your summer aperitifs
Dive into the heart of Italy and discover the best ingredients for 100% Italian summer aperitifs with Eataly Paris Marais!
This must-see venue celebrates Italian gastronomy, bringing together an exceptional selection of 6,000 artisanal products and culinary specialities typical of the Botte region. Get ready to treat your taste buds to authentic flavours and market-fresh produce for a memorable summer evening at home! And, good news, Eataly delivers anywhere in France within 48 hours.
Prosecco Doc – Giavi
Prosecco DOC Giavi is a sparkling wine with a slight sweet residue, making it the perfect companion for aperitifs. It is characterized by its fine, persistent effervescence, with a light straw yellow color and greenish highlights at the edges. The nose is invitingly fresh, with pleasant notes of pear, apple and white flowers. On the palate, it is also soft and refreshing, revealing a pleasant flavor of chamomile and honey. In fact, Prosecco Giavi makes an excellent accompaniment to bread-and-cheese crostini or cold meats for a 100% Italian aperitif or dinner!
Prosecco Doc – Giavi
Nduja in a jar – Sal Art Pugliese
Nduja di Spilinga 180g from “Salumificio Artigianale Pugliese” is an emblematic product of the Calabria region. Prepared with pork, chilli and salt, it’s perfect for those who appreciate spicy flavours. Enjoy this Nduja di Spilinga on bruschetta or pizza, and you’ll never want to go without!
Nduja in a jar – Sal Art Pugliese
Pitted Olives with Aromatic Herbs – Niasca Portofino
Niasca Portofino is dedicated to promoting products typical of the Ligurian tradition. These olives in olive oil are delicately flavored with herbs harvested in the Portofino Natural Park. Meaty, flavorful and flavored with savory, they’re an invaluable asset in the kitchen. Whether used to enhance your dishes, as an aperitif or as an appetizer, they promise a taste experience rich in flavors!
Pitted Olives with Aromatic Herbs 180G – Niasca Portofino
Portofino lemonade – Niasca Portofino
For an intensely refreshing break, try Niasca lemonade, from the magnificent lands surrounding Portofino. This surprisingly fresh drink combines the aromatic intensity of Tigullio lemon with the sweetness of elderberry syrup. Enjoy it in summer, or any time you want to rediscover the typical flavors of the Ligurian coast. An invitation to escape with every sip!
Portofino lemonade – Niasca Portofino
Etna bianco – Carranco
Straw-yellow with green highlights, this wine reveals fruity notes of green apple, grapefruit and white peach on the nose, accompanied by herbaceous and floral aromas such as hawthorn. Round and structured on the palate, with good acidity. Very complex and flavorful, it offers an aromatic palette faithful to the nose, enriched by sublime mineral notes. The finish is long and elegant. With great ageing potential, this gourmet white wine will improve with age.
Etna bianco – Carranco
Bresaola zero wagyu – Gio Porro
Giò Porro’s Bresaola Zero di Wagyu is made exclusively from the fresh hip tips of precious Wagyu cattle, and is free from allergens, gluten and lactose. This product is distinguished by its high degree of marbling, with a significant amount of fat integrated into the muscle tissue, giving it characteristic marbled veins.
Its deep ruby-red color bears witness to its purity, as it is produced without preservatives. Slowly matured and refined for over 4 months, it offers an absolutely unique softness and fragrance. Its distinct yet subtle personality gives it a delicate taste. Enjoy Giò Porro’s Bresaola Wagyu with a chilled white wine for an unrivalled gastronomic experience.
Bresaola zero wagyu – Gio Porro
Cantabrian anchovies – Vicente Marino
Enjoy the best anchovies in the Cantabrian Sea. Produced using traditional methods, they are carefully washed, selected and eviscerated before being placed in brine. After a few hours, they are drained and covered with sea salt. A real treat for your taste buds!
Cantabrian anchovies 46Gr – Vicente Marino
Sicilian roasted almonds – L’arcolaio
Let yourself be seduced by the incomparable flavor of Sicilian roasted almonds. These simple fruits of nature are actually excellent allies for the body’s well-being, as well as being the perfect aperitif to enjoy at any time. Dare to include them in cakes and in your most imaginative recipes to discover new gourmet flavours. A real invitation to explore the delights Sicilian nature has to offer!