Château de Courcelles: A historical and gastronomic jewel

At the crossroads of French history and gastronomic refinement, Château de Courcelles is a living testimony to past eras and an ode to tranquility. Built at the end of the 17th century under the reign of the Sun King, this majestic edifice has weathered the storms of national history, from the Enlightenment to the two world wars, to finally become a haven of peace and elegance.

A glorious past

Château de Courcelles emerged in the twilight of the 17th century. A period marked by the artistic and architectural brilliance of France under Louis XIV. Witness to the passage of the philosophers of the Enlightenment, it has lived through tumultuous times, marked by German occupation during the two world wars.

The château’s recent history takes an exciting turn with its acquisition by Monsieur Bonjean, a French art dealer, antique dealer and collector with a passion for the 17th century. His love of the period is reflected in every corner of the château. Resonating with the elegance and attention to detail characteristic of the period.

A haven of tranquillity

Château de Courcelles extends over 25 hectares of greenery. Comprising a formal garden and a majestic park where two-hundred-year-old plane trees line a peaceful canal. This idyllic setting offers a total escape. Following precise gardening rules handed down and respected by skilled gardeners for centuries. The garden, highlighting the main building and its outbuildings, creates a magnificent backdrop.

Exceptional accommodation

With its 20 unique rooms and suites, the Château de Courcelles invites visitors to choose their ambience according to their preferences. The rooms offer views of the French garden or the picturesque village of Courcelles. Giving off a singular atmosphere. The château’s outbuildings also house spacious suites. Some with private terraces, offering an intimate space ideal for enjoying an aperitif or breakfast.

Gastronomy of excellence

La Table de Courcelles, run by Executive Chef Benjamin Collombat, is a gastronomic sanctuary open all year round. The refined dishes on the menu are prepared with fresh local produce. They seduce the taste buds with their finesse, generosity and subtle flavours. The two historic dining rooms, the Winter Garden, and the summer terrace offer enchanting settings. For an unforgettable culinary experience, overlooking the surrounding countryside.

Château de Courcelles, a symbol of French history and refinement, is a place where every detail, from the garden to the table, contributes to creating a unique and unforgettable experience for all visitors. A journey through time, where 17th-century elegance blends harmoniously with contemporary gastronomic excellence.

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8 rue du Château – 02220 Courcelles-sur-Vesle, France

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